Menu Plan Monday…on Tuesday

Monday: Ginger Beef Stir-Fry

Tuesday:  Cheesy Chicken & Rice Casserole, Mixed Veggies

Wednesday: $5.00 Pizza Night (6pts/slice) and Salad

Thursday:  Homegroup Night

Friday:  Cafe Rio Pork Salad, Homemade Salsa & Chips

Advertisements

Menu Plan Monday

Menu Plan Monday

Menu for the week:

Monday: Leftovers Cheesy Chicken Quesadillas from The Hungry Girl Cookbook a side salad.  And if the mood strikes I’ve allotted points for one of Melissa’s Apple Pie Enchiladas.

 

TuesdayFruit Salsa with Cinnamon Chips, 1% Cottage Cheese and Rolled Deli Turkey.

Photo courtesy of Foodaphilia.com

Wednesday: Lean grilled Hamburger on a WW Whole Wheat roll, Grilled Vidalia Onions and a small Greek Salad.

ThursdayLife Group

Friday: Beach Night for Youth Group.  Subs from Subway!

Menu Plan Monday

Menu Plan Monday

I got rather off track this past week, but still managed to lose -1.5lbs. I don’t know what I did to deserve that, but I’ll take it! Granted we did have a c-r-a-z-y week with a family member passing away, another family member in the hospital and so on. I’ve noticed that I tend to derail when life becomes stressful. I need to work on that!

So today, it’s back to eating healthy and exercising. I’m actually excited. I’ve felt like a water buffalo for the past two days and I think it’s because we’ve been eating out so much and lazing around.

Menu for the week:

Monday: Mediterranean Meatloaf Muffins (i’ll post the recipe tongiht!) and Sweet Potato Fries

Tuesday: Grill night! Stuffed Turkey Burgers, Salad and Black Bean Brownies

Wednesday: Black Bean and Rice Enchilladas

Thursday: Life Group Night (we go to someone’s house for dinner!)

Friday: Skillet Concert for Youth Group. DH and teens will hit the concessions hard; I’ll probably pack a sandwich & fruit.

Menu Plan Monday

Menu Plan Monday

Monday: Chicken Satay Skirataki Noodle Soup and Homemade Chips and Salsa

Tuesday: Leftover Shepherd’s Pie

Wednesday: Mediterranean Meatloaf, Smashed Sweet Potatoes & Salad

Thursday: Brussel Sprouts with Red Potatoes and Pumpkin cupcakes

Friday: Dinner out with the In-Laws

Chicken Satay Skirataki Noodle Soup
adapted from Rachael Ray Magazine

INGREDIENTS:

  • 1 Package Tofu Skirataki Spaghetti Noodles (House Foods)
  • 1 tsp. EVOO
  • 8oz Boneless Chicken Breast
  • 2 Cloves
  • 1 large Shallot
  • 6oz Snap peas
  • 1/3c. Peanut Butter
  • 1/4c. Light Soy Sauce
  • 1/4c. Thai Red Curry Paste
  • 2 tbsp Tomato Paste
  • 6c. Fat Free Chicken Broth
  • 1″ piece Fresh Ginger, pressed through garlic press
  • ½ Head Napa Cabbage, shredded
  • ½ Light Apple Juice
  • 1c. Bean Sprouts
  • 1/4c. Peanuts, unsalted
  • 1tbsp Cilantro (garnish)

Continue reading

Menu Plan Monday

Menu Plan Monday

Did you have a nice Easter? We did! My husband and I entertained all weekend! His family came down on Saturday, His mom on Sunday, and we had friends over last night for games and finger foods. It was a great weekend, but I’m exhausted. The good news is, well besides “He is Risen”, is that the dishes are all done!

Over the course of the weekend I made: Mac N’ Cheesey, Egg & Turkey Sausage Fritta, Pot Roast with Veggies, more Mac N’Cheesey (we took the first one to a pot luck), Cornbread, Green Beans with Slivered Almonds, Turkey Chili and Apple pie. Menu Planning will be light this week because we have a ton of leftovers!

Monday: Leftovers!

79737005.jpg  79737006.jpg 

Tuesday:  Homemade Corn Dogs and Leftover Chili

Wednesday: Kath’s Pumpkin Parmesan Pasta  I’ve been drooling over this dish since she posted it last week.  Doesn’t it look great?  I might add some dried cranberries, but that would be the only change.  Check out Kath Eat’s Real Food for more of her great recipe ideas!

Thursday: Pioneer Woman’s Asian Noodle Salad, but much, much, much lighter.

2321730075_506c0144cf_o.jpg

Friday: Mediterranean Meatballs, Smashed Sweet Potatoes & Salad

Check out Organizing Junkie for more Menu’s!

 

Menu Plan Monday

Menu Plan Monday

It’s going to be a busy week! Tonight we have marriage class, Tuesday – dinner out with the girls, Wednesday – breathe, Thursday – Home group, Friday – Good Friday Dinner and then the weekend is jammed packed full of family get togethers an celebrations for Easter.

Monday: Lentil Bacon and Sweet Potato Stoup

Tuesday: Dinner with the girls at Panera

Wednesday: Beef and Bulger stuffed Zucchini

Thursday: Homegroup

Friday: Good Friday Covered Dish Dinner at Church! I’m making Stuffed Chicken!

Lentil Bacon and Sweet Potato Stoup
Click “read more” for recipe!

Continue reading