I have a few weird (hereditary- thanks Mom!) things going on with my hormon- ies (think Big Fat Greek Wedding), so my doctor suggested that I switch to all organic meats. She said the hormones injected into regular meat, mainly beef can cause things to go “out of wack”. Has anyone done research on this, or made the leep to all things organic? Do you notice a difference? I want to hear your opinions.
Truthfully, I’m more than a little skeptical ( I get that from my husband) about the whole organic meat thing. Is a farmer really not going to treat a sick animal just for the sake of being “organic”? I don’t get it.
Is organic meat really safer?
Is it better for you?
Is it really worth the extra money?